Health Minister Requests Food Regulator to Educate Consumers about Safety Concerns.

During a review meeting at the headquarters of the Food Safety and Standards Authority of India (FSSAI), Mr Nadda emphasized the importance of empowering consumers and citizens with evidence-based information on food safety issues. He stressed that this was essential for the comprehensive accomplishment of their work. Recognizing the critical role of food safety in citizen’s well-being, Mr Nadda urged FSSAI to raise awareness among consumers, industry, and stakeholders on regulatory issues and behavior change for promoting healthy eating habits.

He emphasized that while regulatory issues are essential, the objective of food safety can only be achieved through effective communication and sensitization of consumers. Mr Nadda also highlighted the diverse dietary habits and preferences across different regions of India and urged FSSAI to understand and address these variations in behavior. He acknowledged the progress made by FSSAI since his last visit in 2016 and commended the organization for its remarkable advancements in strengthening the food safety ecosystem, fostering behavioral change, and sensitizing stakeholders.

Additionally, Mr Nadda praised FSSAI’s leadership in areas such as millets and CODEX standards, and appreciated its initiatives to train and equip street vendors, emphasizing the significance of empowering consumers. He emphasized the crucial responsibility of FSSAI in ensuring food safety standards, urging them to aspire to become global leaders in this area. Mr Nadda also highlighted the importance of addressing emerging food safety trends, promoting sustainable farming practices, and leveraging technology to enhance food safety management.

He stressed the role of proactive communication with the industry and stakeholders, urging FSSAI to collaborate with them to promote healthy eating initiatives. Furthermore, Mr Nadda emphasized the need to bring all states on a platform of pan-India standards by understanding and supporting their individual issues. The meeting was attended by senior officers of the Health Ministry and FSSAI, with over 1,000 officers joining virtually from regional and branch offices.